In your aperitifs, cocktails, friend meetings … Our Hot & Sweet Party-Picks from La Sota add an intense variety of colours and flavours. Already a success in the US Market. Try them!
In your aperitifs, cocktails, friend meetings … Our Hot & Sweet Party-Picks from La Sota add an intense variety of colours and flavours. Already a success in the US Market. Try them!
From 16th to 20th October the main worldwide's food fair is taking place in Paris: SIAL 2016. We are already preparing our entire sales team's luggage, here we go! More information: https://www.sialparis.com/
Ingredients Elaboration Recipe: http://www.elaceituning.es/index.php/aceituna-negra/96-aceitunas-negras-al-pacharan-by-nacho-garbayo
We want you to know us better and last April Aceitunas Cazorla launched its first corporative video. Here it is!
This month we propose you a recipe with one of the most renowned specialties of Aceitunas Cazorla: Cacereñas black olives. INGREDIENTS ELABORATION NOTES AND TIPS The tapenade can be stored in the fridge for about...
The first thing the Spanish football team's doctor, Oscar Celada, did in 2010, was introducing olives in salads. He best knew that all varieties of table olives are ideal for athletes for their special content...
Now you can visit our new La Sota website, exclusively dedicated to our most Mediterranean and daring brand. You will find the catalog and all our products, also from your mobile devices. http://www.lasota.es
Enjoy our anchovy stuffed La Explanada Gourmet olives on any occasion, thanks to its new minibar format presentation. On a picnic, at beach, at the drive-in cinema … Take them always with you!
We make products for everyone. All our recipes are gluten free.
We like to remember those times when we share important things with our customers. On this occasion we wish you the best of summers recalling the launch event of the new image of La Sota...