We start the year with a raffle! From Cazorla Olives we are going to raffle 6 packs that contain the limited edition of Explanada stuffed with Gourmet anchovy, the only olive in the world with...
HALLOWEEN RECIPE (via: @yummymummykitchen.com):
STEPS TO FOLLOW:
Preheat the oven to about 200 C, cut the rolls in half, spread a layer of tomato sauce and cover with the cheese. Bake for 8 minutes or until cheese has melted.
To make eyes, cut the green olives crosswise and remove the garlic. Cut the black olives into small pieces to fit inside the green olives for the pupils
To make spiders, cut the black olives in half lengthwise for the bodies. Then cut one leg making thin cuts lengthwise.
To make bats, cut black olives in half lengthwise. Then you have to cut some of the olives in half into thin slices lengthwise. Cut the strips crosswise to make ears and wings. To make the bat eyes, with a toothpick take some mustard and draw the pupil.
To make squash, slice mini orange bell peppers and place on pizzas. Cut the strips to fill the pumpkins. Use a green bell pepper or a basil leaf to make the stem.
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