Last month we had collaborated in the volunteer projects of Fundación DASYC and Fundación Nuevo Futuro. Thank you very much for letting us collaborate! http://fundaciondasyc.org/ http://www.nuevofuturo.org/
Last month we had collaborated in the volunteer projects of Fundación DASYC and Fundación Nuevo Futuro. Thank you very much for letting us collaborate! http://fundaciondasyc.org/ http://www.nuevofuturo.org/
Ingredients: Directions: Cut the onion into small pieces and fry. Add the tuna, the tomato sauce, the hard-boiled egg and the olives. Boil the aubergines for five minutes. Then, cut in half and empty. Chop...
We introduce you our new website, which has been totally redisigned. Besides a new dinamic catalogue, now our website is available in English, French and Arabic. www.aceitunascazorla.com Also you can find us on Facebook, Instagram...
The olives have highly beneficial properties for health due to their high nutrient content. This little delights hides many properties. Link: https://www.miarevista.es/salud/articulo/una-dieta-sana-con-aceitunas-261489566070
This month we present you an appreciated product in the range of La Explanada Gourmet: Aragon black olives.
Ingredients: Directions: Mash the pitted green olives with the mayonnaise, cheese and milk. Season with salt and pepper and heat over medium heat until it is firm. Cook the lingüini “al dente”, drain and add...
This October we were in Anuga, one of the most important sector fairs held in Cologne (Germany). There we present as a novelty the new doypacks from La Sota, which will soon be available. Thanks...
According to the Food and Agriculture Organization of the United Nations (FAO), olives help you to have a good digestion due to their high content of natural antioxidants and monounsaturated fatty acids. LINK: http://www.salud180.com/nutricion-y-ejercicio/aceitunas-para-una-buena-digestion
In addition to the HORECA catalog formats, La Sota offers some specialties to meet the needs of our customers: green and black queen olives, anchovy flavor perdigón … consult with your commercial and offer the...
In spite of starting from a harvest practically record in all the commercial varieties of table olives in Spain, the lack of rain and the high temperatures have caused that the quality of the harvest...